A friend of mine made this meal when I had our last daughter almost a year ago, and it has been one of our families favorites since, SUPER NOODLES! Today I did something a little different, I simmered the sauce for 2 1/2 hours instead of the 45 minutes added double the garlic, and it was even more divine then before (which was hard to do). I also had sauteed the chicken with garlic and some extra seasonings, in a separate pan this time as well. The bread sticks were buttery and had just the right amount of crispiness to them. The Salad was so tasty as well, as I made a dressing recipe from a good friend, Sweet Garlic Dressing. All of the combinations of food melded well with one another. Can't wait for lunch tomorrow!
7 comments:
This sounds wonderful! Were you going to share the recipe?
Recipes... please!! I'm drooling over here!
Oh, and don't eat this on Thursday ;)
This is soooo good! I wish I could be there to eat all of your yummy food! I can just smell all the garlic.
Yummy! Can I come for dinner/lunch? :) Where is the recipe?
I love garlic too! I just made beer bread and dipped it in cream cheese mixed with like 6 cloves of minced garlic. So simple, yet, sooo good! By the way, we will not be able to make it to AZ this year, Tim has a new job, but I can guarentee we'll be there next year and would love to get together!
Okay, my mouth is watering thinking of Super Noodles--Yum!!! Garlic is THE BEST! I love it--everything about it! And breadsticks too!! Can I come over for leftovers???
Another vote for the recipe...
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